Tomato Basil Tart!
Hey Guys! This recipe is sooooo good and a great way to use up any extra tomatoes and basil that you may have in your end-of-summer garden. I made two of these tarts for the Essential Oils Class that I held for my daughter-in-love the other night. Hope you love it as much as everyone at my class did! Along with the tarts, I served fresh fruit kabobs and hummus and veggie slices. Enjoy! 🙂 Joyce





Found in: Featured Blog, Recipes
September 16, 2016